Grilled Red Snapper

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Filed Under: Recipes
Last Reviewed 02/06/2014

Grilled Red Snapper

A Heart-Healthy Entrée Recipe

  • 1 Tbsp. olive oil
  • 1 Tbsp. lemon juice
  • 1 lb. snapper filet
  • Black pepper

Preheat broiler. Combine olive oil and lemon juice and brush on filet. Dust with black pepper. Grill 5 inches from broiler for 5 minutes or until fish flakes easily.

Makes 4 servings

Nutrition Facts (per serving): Calories 140, Fat 5 g, Sodium 75 mg, Carbs 0 g, Fiber 0 g, Protein 23 g

See more heart-healthy entrée recipes or search all heart-healthy recipes.

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